Chopstick Cinema

Celeste Heiter's Daily Adventures in Asian Food & Film

Chopstick Cinema

This Month’s Film: To Be Announced
Cuisine: Korean

This month, I must depart from my usual habit of choosing a film beforehand, either from among my Asian favorites, or on pure faith. Based on the premise that I want to feature Korean cuisine, there are three Korean films that look like excellent prospects, but I can’t decide from among them. So I’m going to watch them all in the next few days and announce the winner once I’ve chosen my favorite of the three. But the cuisine will definitely be Korean, and this time, I’m going to resist the temptation to [yet again] feature Bulgogi, the classic barbeque that Korea is so famous for. I’ve made it twice, with wonderful success, but it’s time to venture a little further afield in the realm of Korean cuisine.

Send me a pair of chopsticks. Click here for details.

For questions, comments, or to subscribe to Chopstick Cinema’s monthly menu and film review, send e-mail to cheiter at thingsasian dot com

Post to Twitter